Agriculture
Learning Objects
Dive into Wisc-Online’s rich collection of learning objects — bite-sized, interactive, and designed for real learning. These modular digital tools include animations, drag-and-drop exercises, quizzes, videos, and more. You can explore topics across STEM, arts, humanities, career skills, and beyond. Each learning object is crafted to help learners actively engage with content—reviewing, applying, self-checking—in a way that’s flexible and self-paced.
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Learning Object
8D Problem Solving Process
In this learning module, you will learn about the 8D process.
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A Typical Animal Cell
In this interactive object, learners identify the parts of an animal cell and its organelles.
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cell, organelles
A Typical Animal Cell (Video)
In this video, learners view the parts of an animal cell and its organelles.
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cell, organelles
Acid-Base Reactions (Screencast)
Learners view several movie clips that demonstrate the use of an indicator to follow the neutralization reaction that occurs when an acid and a base are mixed. Students test their knowledge in a series of questions. Immediate feedback is given.
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Animal Use in Research
The Animal Welfare Act, or AWA, gives protection to animals used in research, education, and entertainment. Explore ethical use and some of the current alternatives in this module.
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animal, animal research, Animals in research, dog, mice, mouse, NHP, non-human primates, pig, rat
Biosecurity Strategies
By the end of this module, you'll be able to:- Identify actions that can reduce biosecurity risk- Develop a biosecurity action plan for a farm- Select the most cost effective strategies
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biosecurity, chicken, cow, disease, farm, infection, pig, transmission
Biosecurity: Finding Sources of Disease Transmission Risk
By the end of this module, you’ll be able to: - List four categories of disease agent sources- Discover conditions when disease transmission is likely to occur- Describe the means of disease transmission in a given situation
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biosecurity, chicken, cow, disease, farm, infection, pig, transmission
Biosecurity: Routes of Infection and Means of Transmission
In this module, you'll be able to :- Identify five routes of infection- Describe how diseases are transmitted in animals
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biosecurity, chicken, cow, disease, farm, infection, pig, transmission
Cell-Based Models: Organoids and Organs-on-Chips
In this module, you will explore the many kinds of cell models and learn about the ways they differ from animal models.
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cell-based model, Organoid, Organs-on-Chips
Dietary Manager Training: Digestion and Absorption of Carbohydrates (Screencast)
Learners follow the path of a carbohydrate food from consumption through digestion to absorption into the bloodstream. In a matching exercise, students identify the main type of carbohydrate found in four different foods.
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digestion
Dietary Manager Training: Understanding the Nutrition Facts Label (Screencast)
Learners take a close look at the information on product labels concerning fat, fiber, and serving sizes. A quiz follows the lesson.
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culinary, label, nutrition